Tea for Two?

London has transformed into a go to dining city, when I first visited, one didn’t expect much in restaurants, but the city landscape is hot with new to die for restaurants opening every month.

The proper afternoon ritual of Traditional Tea has evolved and is carried out in some very inspiring and themed events in hotels. As you may know from hours of addictive viewing of the Dowager Countess, Lady Violet on Downton Abby, the formal affair required full dress and gloves.

According to 19th Century notebooks, one of Queen Victoria’s ladies-in-waiting, Anna Maria Stanhope, known as the Duchess of Bedford, is recognized as the initiator of afternoon teatime. The noon meal had become sparse and consequently, the Duchess suffered from “a sinking feeling” at about four o’clock in the afternoon.

Initially, the Duchess had her servants sneak her a pot of tea and a few bread sandwiches. Adopting the European tea service, she invited friends to join her for an additional afternoon meal at five o’clock in her private rooms at Belvoir Castle. The menu featured  small cakes, bread and butter sandwiches, assorted sweets, and, of course, tea. This summertime practice proved so popular, the Duchess continued it when she returned to London, sending cards to her friends asking them to join her for “tea and a walking the fields.” The practice of inviting friends to come for tea in the afternoon was quickly picked up by other social hostesses and eventually hotels and small tearooms.

Most hotels offer their personal version of this centuries old tradition, however the practice has evolved and the Duchess might not recognize today’s traditional tea.

A few suggestions for tea in London.

One Aldwych Charlie Tea

One Aldwych –  Theme is based on the musical Charlie and the Chocolate Factory, which is playing nearby. From decadent golden eggs to blueberry brioche and playful flavored candyfloss, every item reflects the wit and wonder of Roald Dahl’s classic tale. Teatime treats are presented with a selection of award-winning loose-leaf teas and infusions from Canton Tea.

The Ritz – Not necessarily for children as it is quite formal. Tea has been served since the opening of the hotel in 1906, served with exacting rigor in the ornate Palm Court. Service is precise and one must dress – no jeans enter the stately Palm Court.

Claridges – One of my earliest tea experiences was at Claridges and I will never forget the traditional green and white striped tea pots outlined with a delicate gold rim. Serving tea for over 150 years, an elegant setting is enhanced by a pianist or cellist, heavenly setting with delicious dainty bites.

The Shard – Tea and an amazing view at Shangri-La hotel. Asian inspired and literally high tea served on level 31 of the hotel.

Claridges Traditional Tea Service