Legendary Chefs and Iconic Art…Only in Paris!

Paris is Always a Good Idea! Do you ever need an excuse to visit the City of Light? Two extraordinary reasons for plotting an autumn visit, the long-anticipated event at the Louis Vuitton Fondation opened in September, the The Morozov Collection. Icons of Modern Art. In addition, cap off the exhibit with an elegant swoon worthy lunch or dinner at the new Paris Pop-up ADMO*.  For 100 days from 10th November onward, two of the most influential chefs in the world will join together at an exceptional event of 100 days of Lunches and Dinners. The Hosts? Legendary chefs Alain Ducasse, Albert Adrià, and French chef Romain Meder.

La Tour Eiffel vue de la Tour Saint-Jacques, Paris août 2014 (2).jpg

The exhibition of the Morozov Collection has taken over the entire galleries of the Fondation Louis Vuitton, presenting the masterpieces from the collection of the brothers Mikhaïl Abramovitch Morozov (1870-1903) and Ivan Abramovitch Morozov (1871-1921). The great early 20th century Muscovite patrons and collectors assembled one of the most exceptional collections of French modern art including Matisse, Bonnard, Picasso, Gauguin, Van Gogh, Degas, Monet, Renoir, Denis, Cézanne, and Russian modern artists Vrubel, Malevich, Repin, Larionov, Serov. I attended the initial Icons of Art a few years ago and cannot wait to visit this exhibition. Tickets are timed and on line now.

Mosey from the museum and dine at this exceptional gastronomic event. The experimental restaurant project, named ADMO*, in recognition of the three chefs fronting the project, Albert Adrià, Alain Ducasse, and French chef Romain Meder from Plaza Athénée, who has worked alongside Ducasse for many years. The project will be hosted at the rooftop restaurant Les Ombres, at Quai Branly Jacques Chirac Museum in Paris. Dinner is seven courses, lunch is five courses, offered without beverages.

Award winning French pastry chef Jessica Prealpato, who honed her signature style working with Ducasse since 2015, will also play an essential role in the ADMO* project, complementing the trio with her natural fruit desserts.

Both a collaborative platform for imagining a conscious cuisine and an immersive experience, ADMO will celebrate committed gastronomy in Paris.

From Adrià’s Instagram: “the menu will celebrate the unprecedented encounter between the Spanish and French cuisines reunited by the same conscious and sustainable approach.
Get ready for a strong, vibrant and joyful experience.”

If your safe deposit box contains ancient Gold Napoleon Francs, it would be appropriate to cash them. If not, tote your Euros, this extraordinary dining event is très, très cher, when Legends gather, it’s time to toss money to the wind. We’ve reserved six seats for the roof top dinner with a divine view of the glittering Eiffel Tower. And of course, we know the best hotels in Paris!

Les Ombres, Paris

Expedition – Marquesas Islands

In May, I was invited for an adventurous sail on the Lindblad National Geographic Orion in the South Pacific for 10 days from Papeete to the Marquesas. In preparation, I reread Typee, Melville’s first novel, if you don’t remember his tale, he jumped ship in the Marquesas and lived among cannibal tribes for a few months. Melville and his shipmate Toby were tempted by an abundance of breadfruit trees, beautiful Polynesian women and he was dreadfully weary from months aboard a whaling ship with a tough captain. On arrival to the Marquesas, I felt as if I had been there, completely captivated by the towering green mountains, perilously steep with very few natural harbors. I’m a fan of Gauguin who painted here, how could I decline an adventure at sea on the Lindblad Orion?

Before our clients depart on a Journey, we send a gift bag of books, a reading list and a note: Nothing will make your trip more satisfying than to know something about the places you’re visiting; whether it’s the wildlife, people, history, geography or plant life.

French Polynesia, Marquesas Photo Courtesy of Lindblad national Geographic

We disembarked the Papeete harbor on a sultry Friday afternoon and set to sea. Sunset cocktail briefing with charts and graphs indicating our morning destination would be under a foot of rain and a 40-foot swell, now that would make for an exciting but very wet sail. The brilliant expedition leader, Dr. Jimmy White, revealed a fresh sailing strategy. I loved the flexibility of the Orion team – this isn’t your typical cruise, where you may sit out a bad weather day in a port. Lindblad National Geographic Expedition teams studied tides, the wind and the sky and plotted a new course as a seasoned navigator might have years ago when canoes were the only form of transportation. This revised plan would come with an added bonus – an extra day in the Marquesas!

An over-night sail from Pappetee to the Fakarava atoll. Text-book lullaby: fresh sea breezes and the gentle rocking motion of the ship, my spacious stateroom with a sliding glass door remained open for the duration of the Expedition. Waking at 5:30 am, before sunrise each morning, eyes barely open, I padded upstairs to the library for coffee; each morning, I passed a sleepy disheveled gentleman in a white bathrobe balancing a cup and saucer of tea. Neither of us were dressed for public view or interested in conversation – quiet private moments to ease into a new day.

Makatea – Melville’s description of forbidding sheer cliffs appear to be accurate on first sightings of these islands.

The overnight sail delivered us north from Tahiti and the Society Islands into the great archipelago of atolls known as the Tuamotus. At dawn, we stopped briefly and peered at the dark forbidding clouds surrounding Makatea, a rare uplifted coral island, a large swell was crashing on the walls of the vertical coast and a wicked squall blackening the horizon encouraged Captain Heidi Norling to continue on our way north to the atoll of Rangiroa. My first glimpse of the sheer elevations of Makatea conveyed Melville’s descriptions, beautiful yet forbidding unyielding mountains rising out of the blue sea.

French Polynesia, Marquesas

Every morning I perched on the bow of Orion to welcome a new day of adventure. This morning didn’t disappoint, a pod of bottle nose dolphins greeted us and surfed the powerful currents alongside the bow of the ship – an exhilarating welcome. Across the swells, red-footed boobies, black & brown noddies flitted above the swells in pursuit of breakfast. We were ready for our first foray into the cobalt seas in the site known as The Aquarium. Oh, what a thrill to view a sunny beach, calm seas and a view of swaying palm trees on Rangiroa atoll; from the open Pacific into the sheltered lagoon, led by nimble dolphins. An extraordinary start to a day at sea.

Good Morning! A pod of bottle nose dolphins greeted us and surfed the powerful currents alongside the bow of the ship.

Continuing onward north we found shelter the next morning in the peaceful waters of Fakarava, a coral atoll. The ship zodiacs head out early to sea surveying diving locations, here the sharks prefer to lounge in the shallow bay. We departed at 9 am for a morning of self-guiding to the small village of Fakarava atoll, Tuamoto archipelago. The protected islets form a ring around the lagoon of Fakarava, the second largest atoll in French Polynesia. French painter Henri Matisse would claim that colors were for setting oneself free, he spent three months in Tahiti in 1930 exploring as far as Fakarava, where he was enthralled by the endless variety and shades of blue of the lagoons. This discovery prompted a new creative artistic effort for Matisse. Many art critics believe his Remembering Oceania cutouts represent his visit to Fakarava. Think of Fakarava as visual therapy for the soul. Fakarava, which means “beautiful”, is as stunning above water as it is underwater. The atoll has delightfully warm seas and the fluorescent corals are mesmerizing, it is also known for a protected shark population. Simple snorkeling gear is all that one needs to explore and be entranced by the wonders of these indigo seas. Schools of fish by the thousands, massive coral heads line the sandy bottom, there is so much to experience.

Cocktails in the sea? In the peaceful waters of Fakarava, a coral atoll.

The numbers: 806 population, 6/15 square miles of semi-paved roads. Although you can’t see the other side of the atoll, one could walk across in a matter of minutes through the swaying palm trees. Sunday morning Mass at the tiny Catholic church began at 9. We pedaled toward the Church, drawn by a harmonious chorus of Alleluia. The small church was under renovation and parishioners lined the lawn facing a charming garden grotto. We lucked out, it was Mother’s Day, the women were festooned in floral crowns and hand-made sunhats of local materials, their finest millinery.

We peeked in at the Church interior, only to be reprimanded by a woman in a lovely hat who asked us to leave, as it was a construction zone – she told me the ladies would be selling beads and crafts after Mass. She certainly had me pegged, bead collector on a bike! The island people utilize much of nature’s bounty; a curved church wall was enhanced with inlaid polished oyster shells. Vaulted ceilings were painted robin egg blue and a small rose window at the nave threw shadows on the floorboards.

The quiet village, with the exception of the church goers, must have slept in. A few stray dogs napping on the wide paved road, the obligatory free-range roosters but not much else happening. Going off road onto a sandy path, we discovered a small beachfront inn, it appeared to be owned by an artist or talented craftsman. Driftwood accessories, planters decorated with shells, and rows of potted flowering plants were a reminder of using found objects for décor, lacking shopping centers, nothing goes to waste. A little beach cafe offered chocolate ice cream and cold Tahitian beer – well deserved after biking in the humidity and heat. We passed a Sunday barbeque, the main course was fish, probably caught that morning – a carefree life on the village atoll. A local fisherman wading into the sea was practicing the old procedure of primitive fishing – toss in the line and pull in a fish no pole required. He was successful, I tried this in the Maldives, without success! It was a delightful interlude before moseying back to ship, imagine the expansive horizon with the lovely Orion bobbing atop the sapphire sea.

Nothing goes to waste on an atoll, a small cottage was decorated with a massive collection of sea buoys.

Back on deck for terrace lunch, photography talks in the afternoon and we continued toward the Marquesas, – a 44-hour sail. Onboard, there were so many activity options. Additional staff included multiple researchers, authors, published naturalists and dive masters, truly experts in their fields. All friendly, fun and not at all condescending if one wasn’t an ‘expert’ in birding, fauna, or photography. David Cothran, Naturalist/Photo Instructor, has worked for Lindblad Expeditions-National Geographic since 1993 on six continents and in over 65 countries. He too was very patient and enthusiastic in helping us develop additional insight and skills necessary to better understand our cameras and the basics of composition — to better capture the moments at the heart of your expedition. Plus, the ship has loaner lenses, cameras, binoculars so you can experiment with new gear. Our Expedition team included Randy Olson, a National Geographic documentary photographer, whose work has taken him to 50 countries over the past 20 years. Concentrating on population and resource issues, as well as disappearing cultures, Randy has shot over 30 stories for National Geographic magazine covering diverse subjects. NG has published his books of photography and he has won numerous photography awards. He was laid back and very approachable, even for an amateur photographer like myself. Each evening included a summary of the day – his multiple shots laid out, his path to achieve his best photo. – I learned much from understanding his photographic style and goals and his visuals of how he achieved what he described as his best photo of the day.

An overnight and all-day Monday Journey to the Marquesas. The Orion is a small but luxurious ship, holding 102 passengers in 52 staterooms. I was wildly impressed by how frequently the guests had sailed on Lindblad National Geographic Journeys – a minimum of three and many had taken more than 10 trips and many more than 20 trips – seriously, an endorsement of a remarkable product.

Sunrise from my balcony

Each evening began with a cocktail gathering – a briefing on our daily progress, a promise of adventure ahead – a video chronicle of moments caught by the photographers – the generous sharing was enthusiastic and enjoyed by everyone. Dinner with guests and off to bed to awake to our next adventure. The gentle rocking and the fresh sea breeze was the perfect combination for dreamy sleep.

Next week a continuation of my Journey on The Lindblad National Geographic Orion.

This firm offers small group adventures on small boats all over the world.